Croatia

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Croatia - Country Overview (Wine Context)

  • Location: Southeastern Europe, bordering Slovenia, Hungary, Serbia, Bosnia and Herzegovina, Montenegro, and the Adriatic Sea.
  • Capital: Zagreb.
  • Area: 56,594 square kilometres (21,851 square miles).
  • Population (2025 est.): About 3.8 million people.

Wine and Viticulture Statistics

  • Wine climate: Mediterranean climate along the coast, continental climate inland.
  • Main wine regions: Istria and Kvarner, Dalmatia, Slavonia and the Croatian Danube, Central Banska Croatia.
  • Vineyard area: Approximately 20,000 to 22,000 hectares.
  • Annual wine production: Around 650,000 to 750,000 hectolitres.
  • Main native white grape varieties: Grasevina, Malvazija Istarska, Posip, Grk.
  • Main native red grape varieties: Plavac Mali, Teran, Babic.
  • Wine styles: Structured coastal reds, fresh aromatic whites, orange wines, rose, and limited sparkling wines.



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